Indulge in the authentic flavors of Northern Thailand with TAAN THAI's Khao Soi—a hearty, flavorful noodle soup loved for its creamy coconut curry broth and lasting regional heritage.
Authentic Handmade Non-Fried Noodles
Crafted by local Northern Thai producers, our handmade wheat noodles deliver an artisanal touch, bringing signature texture directly to your bowl.
Aromatic Coconut Curry Broth
Our broth base blends creamy coconut milk with aromatic Thai herbs and spices, including lemongrass, galangal, and turmeric, creating a perfect harmony of sweet, sour, salty, and spicy flavors.
Ingredients & Allergen Information
-
Ingredients: Wheat flour, coconut milk, Thai spices, sugar, salt
-
Allergens: Contains wheat flour, soybeans, and milk protein
- No Chemical Preservatives
Easy Preparation
1. Boil 1½ cups (350 ml) of water and add 8 oz (225 g) of protein (chicken, beef, tofu).
2. Add Khao Soi Noodles and Curry Powder. Cook for approx. 4 minutes on medium heat. Chili flakes are optional.
3. Enjoy!
Pro Tip: Garnish with crispy fried noodles, freshly chopped hallots, lime juice, and pickled vegetables for an authentic experience.
Enjoy an unforgettable taste journey to Northern Thailand with every bowl!
